Allergens

Venezuelan Salmon

Seared salmon with Guasacaca Sauce ( Red pepper, parsley, cilantro, vinegar, garlic, onion), roasted sweet potato, and asparagus

$23.00

Seared salmon with Guasacaca Sauce ( Red pepper, parsley, cilantro, vinegar, garlic, onion), roasted sweet potato, and asparagus

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Nutrition Facts

0Calories
Carbs
0g
Protein
0g
Fat
0g

Ingredients

Salmon, Red pepper, parsley, cilantro, vinegar, garlic, onion,sweet potato, evoo, salt, spices, asparagus

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